HOME BAKING
Rule 5 of Show rules applies
Exhibits to be presented between 10am-12noon in the produce hall.
Judging commences at 1pm

Prize money in Classes 164 – 178: 1st €15, 2nd €12, 3rd €10 unless otherwise arranged.
Entry Fee €3.

Class 164 Home-made wholemeal cake.
Class 165 Home-made soda cake
Class 166 Six home-made brown scones
Class 167 Six home-made plain scones
Class 168 Six home-made queen cakes
Class 169 Six Muffins any flavour
Class 170 Home-made madeira cake
Class 171 Home-made treacle bread with fruit
Class 172 Tea Brack
Class 173 Vegetable cake, carrot cake, etc. (no perishable icing)
Class 174 Chocolate cake
Class 175 Four biscuits
Class 176 Four decorated cupakes (no perishable icing)
Class 177 Decorated occasion cake (no perishable icing)
Class 178 Cake based on fruit, e.g. pear, plum, apple

Prize money in classes 179 & 180: 1st €25, 2nd €20, 3rd €15.
Entry fee €5

Class 179 Home-made rich fruit cake
Class 180 Christmas Plum Pudding (2lb size)

JAMS
Rule 5 of the Show rules apply
Prize money: 1st €15, 2nd €12, 3rd €10 unless otherwise arranged.
Entry fee €3 except Qualifier.
Class 181 Pot of homemade strawberry jam
Class 182 Pot of homemade blackcurrant jam
Class 183 Pot of homemade raspberry jam
Class 184 Pot of homemade marmalade
Class 185 Qualifier
The Irish Shows Association & Bonniconlon Show Society present The All Ireland Domestic Arts Championship
Sponsored by Bonniconlon Show Ltd

Rules and Conditions
1. Each exhibit to consist of four items from the list below
* Harvest fruit loaf(2lb approx.), Dundee Cake or a Pot of jam (any type). * Any article in Knitting, Crochet or Embroidery,
* Hand made picture any medium max 60cms x 45cms
* Bouquet or tied bunch of fresh garden flowers or six Sweet Pea
* Two types of vegetable (excluding potatoes]3 per type.
2. If an item from any article in knitting, crochet or embroidery category is chosen,
hand or machine will suffice.Ifhand made picture category is chosen the picture
must be handmade.i.e.Machine work will notsuffice
3. If Dundee Cake is chosen 8 inch round or 7 inch square tin to be used
4. The exhibits must be made or grown by the exhibitor
5. Exhibitors may qualify once only.
6. This competition will be judged on a points system.
7. Two exhibitors from each qualifyingshow.
Exhibits to be in place before 11.30 on day of Final
Entry fee: To Qualifying Show €3 To Final €6
Prize Fund: 1st €250; 2nd €200; 3rd €130; 4th €65; 5th to 25th €30 each.
Final: Bonniconlon Show – Monday 6 August 2012